Turkish rolls
Ingredients
wheat flour 51.0% , water 27.0% , imitation vinegar 11.0% , lodised sai vagetable fats 5.5% , yeast 2.8% , sugar 1.3% , sesame seeds 0.7% , black cumin 0.4% , Emulsifier 0.2% , soya flour 0.1% , Preservative 0.1%
Nutrition · per 100 g
| Energy | 251.3 kcal |
| Fat | 4.3 g |
| Saturated fat | 1.2 g |
| Carbs | 3 g |
| Sugars | 2.6 g |
| Fiber | 1.7 g |
| Protein | 4.3 g |
| Salt | 1.2 g |
| Sodium | 490 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.