Nutrition · per 100 g

Energy	230 kcal
Fat	23.7 g
Saturated fat	22.4 g
Carbs	3.4 g
Sugars	1.7 g
Protein	1.5 g
Salt	0.05 g
Sodium	20 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.