Bio Roggenvollkornbrot mit Karotte und Kürbiskernen

Naturgut by Penny · 500g

Bread 26303741

Ingredients

wholemeal rye groats 61.6% , water 22.7% , pumpkin seed 7.0% , carrot 5.0% , rock salt 0.5% , Dinkelflocken 3.3%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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