Galettes Suedoises

Continental Bakeries · 300 g

Ingredients

sugar 41.0% , oat flakes 22.0% , Margarine 13.3% , wheat flour 6.9% , whole egg 5.2% , carbonates de sodium-diphosphates 4.2% , E503 2.0% , corn starch 2.0% , oat 2.0% , egg 2.0%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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