Filet de Colin d'Alaska pané au fromage et fine herbes
Ingredients
Alaskan Pollock fillet 52.9% , wheat flour 23.5% , water 11.8% , vegetable oil 5.9% , préparation au fromage fondu 2.9%? , starch 1.5% , cream 0.7% , Modified starch 0.4% , skimmed milk powder 0.2% , salt 0.1% , herb 0.0% , spice 0.0% , sugar 0.0% , yeast 0.0% , dextrose 0.0% , Gemüsepulver 0.0%? , maltodextrin 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.