Saucisson sec

use 53.3% , to be stored laucissn se pur pors fr 23.3% , be ingredients 11.7% , salt 2.3% , lacte dextrose ices 2.3% , garlic 2.3% , sugar 1.2% , nitrate consem ators of uke 1.2% , otassium 1.2% , E250 0.7% , erments 0.3% , in alinten may contain deraves of shell runoff and protein of ait 0.2% , meat used to attract మంల 00 g of finished product 0.1% , use 0.0% , produic packaged in dry nendrot and a lapri de lapri de 0.0%