Ingredients
wheat flour 27.9% , sugar 28.2% , egg 20.1% , butterfat 12.0% , Margarine 6.4% , palm oil 6.4% , rapeseed 4.9% , palm fat 4.9% , water 0.3% , salt 0.3% , E322 0.3% , mono- and vitamin acid diglycerides 0.3% , citric 0.3% , E270 0.3% , dye 0.3% , flavouring 0.3% , vitamins 0.3% , vitamin A 0.3% , Cholecalciferol 0.3% , whole milk 0.3% , salt 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.