Ingredients
sugar 35.5% , glucose-fructose syrup 23.3% , orange juice based on concentrated juice 11.0% , wheat flour 8.5% , cocoa paste 8.5% , liquid whole egg 6.0% , palm fat 3.0% , cocoa butter 2.1% , Stabiliser 1.1% , wheat starch 0.5% , Gelling agent 0.3% , Acid 0.1% , Emulsifier 0.1% , tapioca 0.0% , lifting powders 0.0% , flavouring 0.0% , acidity corrector 0.0% , salt 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.