Boudin blanc

pork meat 55.2% , lait écrémé pain 15.7%? , egg 8.8% , modified corn starch 5.5% , onion 3.9% , salt 1.6% , herbs and spices 1.6% , E325 1.6% , rotéines de plasma de porc 1.6% , milk 1.4% , stabifsants 1.2%? , cream 1.1% , E621 1.0%

? — listed for this product but not on the label in this language; recipes can differ by market.