Nutrition · per 100 g

Energy	50.7 kcal
Fat	1.7 g
Saturated fat	1 g
Carbs	6.8 g
Sugars	2.4 g
Fiber	0.34 g
Protein	4.4 g
Salt	0.15 g
Sodium	60.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.