croissants

бяло пшенично брашно 53.8% , water 23.1% , vegetable margarine 11.5% , whole egg 5.8% , sugar 2.0% , whey powder 1.9% , yeast 0.9% , salt 0.5% , dextrose 0.2% , barley malt extract 0.1% , barley malt flour 0.1% , Flour treatment agent 0.0% , butter 0.0%

Translated — no label transcribed in this language yet.