Ingredients
wheat flour 54.5% , water 22.7% , Margarine 11.4% , wheat gluten 5.7% , Raising agent 2.8% , E500i 1.4% , wheat dextrose 0.7% , alcohol 0.4% , sugar 0.2% , salt 0.1% , Flour treatment agent 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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