Nutrition · per 100 g

Energy	280 kcal
Fat	8.6 g
Saturated fat	1.5 g
Carbs	31.5 g
Sugars	0.8 g
Protein	19.2 g
Salt	0.48 g
Sodium	192 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.