Ingredients
wheat flour 52.9% , water 23.5% , rapeseed oil 11.8% , Humectant 5.9% , spelt flour 2.9% , oat flour 1.5% , rye flour 0.7% , rye malt grist 0.4% , flax seed 0.2% , Emulsifier 0.1% , iodised salt 0.0% , dextrose 0.0% , barley malt flour 0.0% , wheat germ 0.0% , Acidity regulator 0.0% , E262 0.0% , Stabiliser 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.