Couscous-Salat mit Paprika und gebratenem Hänchenbrustfleisch

white beans 19.0% , Katotten 15.5% , Käse in Salzlake gereift 12.0% , _Sojabohnenkerne_ 8.0% , red bean 8.0% , paprika or bell pepper 7.0% , onion 6.0% , black bean 5.0% , rapeseed oil 2.9% , sugar 2.5% , balsamic vinegar 2.1% , Brandweinessig 1.8% , garlic 1.5% , herb 1.4% , spice 1.3% , dehydrated glucose syrup 1.2% , tomato 1.1% , salt 0.7% , tomato purée 0.7% , aubergine 0.7% , starch 0.7% , chili pepper 0.4% , Thickener 0.2% , Acidity regulator 0.1% , Preservative 0.1%

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