Jambon persillé

Chambarde

29021918

Ingredients

mbon 51.3% , pork shoulder 24.5% , couenne de porc 12.6% , broth 6.3% , naigre 3.1% , vin Bourgogne aligoté 1.0% , garlic 0.5% , dextrose 0.3% , sucrose 0.0% , spice 0.0% , natural flavouring 0.0% , Antioxidant 0.0% , cc nservateur 0.2%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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