Ingredients
textured soy protein 50.0% , Wheatflour contains Cluten 25.0% , water 12.5% , sweetcorn 6.3% , rapeseed oil 3.1% , oatmeal 1.6% , lemon 0.8% , corn flour 0.4% , wheat bran 0.2% , white wine vinegar 0.1% , salt 0.0% , yeast 0.0% , sugar 0.0% , pea protein 0.0% , white wine vinegar 0.0% , vinegar 0.0% , cracked black pepper 0.0% , Gelling agent 0.0% , E471 0.0% , E472e 0.0% , wheat gluten 0.0% , concentrated lemon juice 0.0% , white pepper 0.0% , barley malt flour 0.0% , Palm Oil Flour Treatment Agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.