Pizzeria Funghi

wheat flour 29.8% , tomato purée 23.0% , cultivated mushroom 16.2% , water 12.1% , edam 8.1% , mozzarella 8.1% , rapeseed oil 1.4% , Pecorino 0.7% , sugar 0.3% , salt 0.2% , _Weizenkeimmehl_ 0.1% , egg yolk 0.0% , yeast 0.0% , spice 0.0% , dextrose 0.0% , herb 0.0% , starch 0.0% , wheat starch 0.0% , wheat protein 0.0% , garlic 0.0%

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