Ingredients
wheat flour 42.8% , mozzarella 28.0% , tomato 13.0% , water 6.6% , tomato purée 4.9% , rapeseed oil 2.5% , sugar 1.2% , yeast 0.6% , salt 0.3% , dextrose 0.2% , extra virgin olive oil 0.2% , basil 0.0% , corn flour 0.0% , garlic puree 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.