Ingredients
white cabbage 29.0% , carrot 25.0% , rapeseed oil 15.5% , Pink Cabbage 6.0% , water 4.8% , red onion 3.5% , single cream 1.9% , pasteurised egg yolk 1.8% , vinegar 1.8% , sugar 1.8% , chives 1.8% , SALT POTATO STARCH 1.6% , lime juice 1.5% , citrus fibre 1.4% , egg white 1.2% , mustard 0.8% , Mustard Husk 0.4% , sea salt 0.2% , allspice 0.1% , turmeric 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.