Classic vanilla cheesecake

full fat soft cheese 52.6% , double cream 23.7% , sugar 9.7% , palm oil 7.0% , unsalted butter 3.5% , butterfat 1.7% , wheat flour 0.9% , water 0.4% , vanilla extract 0.2% , demerara sugar 0.1% , glucose syrup 0.1% , pork gelatin 0.0% , salt 0.0% , invert sugar syrup 0.0% , Raising agent 0.0% , E503 0.0% , lemon 0.0% , malted barley 0.0% , Gelling agent 0.0%