Mushroom bolognese

cooked pasta 37.0% , tomato 20.0% , onion 12.0% , Carrots celery 12.0% , red wine 4.0% , mushroom 3.0% , vegetable broth 1.5% , rapeseed oil 1.5% , Tomato Paste Cornflour 1.5% , shiitake 1.5% , Garlic Purée Mushroom Stock 1.5% , parsley 1.5% , Salt Sugar Cracked Black Pepper Thyme Ground Bay Leaves Dried Oregano 1.5% , calcium 0.8% , iron 0.4% , vitamins 0.2% , E375 0.1% , thiamin 0.0% , folic acid 0.0% , e film 0.0% , entre of oven 0.0% , and for 0.0%