Nutrition · per 100 g
| Energy | 160 kcal |
| Fat | 7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0.03 g |
| Cholesterol | 72.5 mg |
| Carbs | 7 g |
| Sugars | 1 g |
| Added sugars | 0 g |
| Fiber | 0.5 g |
| Protein | 18.8 g |
| Salt | 1.2 g |
| Sodium | 492 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.