Nutrition · per 100 g
| Energy | 573 kcal |
| Fat | 51 g |
| Saturated fat | 5.6 g |
| Carbs | 16 g |
| Sugars | 3.9 g |
| Fiber | 8.2 g |
| Protein | 25 g |
| Salt | 0.18 g |
| Sodium | 73 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.