Ingredients
wheat flour 54.8% , butterfat 22.0% , sugar 8.4% , perles de chocolat 5.0% , whole fresh eggs 3.5% , jaunes dioeufs 2.6% , Raising agent 2.0% , E450i 1.6% , E500ii 1.3% , carbonate d'ammonium sel 1.1% , E420 0.9% , invert sugar 0.8% , natural flavouring 0.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.