Ingredients
dough 47.0% , tomato purée 25.4% , goat cheese 11.1% , grated emmental cheese 11.1% , sunflower oil 2.7% , salt 0.6% , spice 0.6% , herb 1.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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