Caillette à la châtaigne
Ferme des Ayasses · 180g
Ingredients
Tête de porc 35.0% , gorgeron de porc 22.5% , fressure 18.3% , spinach 16.3% , chestnut 10.0% , flour 0.0% , salt 0.0% , orange blossom 0.0% , rum 0.0% , pepper 0.0% , parsley 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.