Sardines in Olive Oil & Chilli
Hyacinthe Parmentier · 135 g (95 g de poisson)
Ingredients
sardine 51.3% , extra virgin olive oil 24.0% , lemon 13.4% , pickled gherkin 6.7% , salt 1.6% , chili pepper 2.0% , bay leaf 0.5% , chili pepper 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.