Canard Mitonné Petits Pois et Carottes
Raynal et Roquelaure · 400 g
Ingredients
duck meat 28.5% , carrot 23.0% , garden peas 23.0% , water 12.4% , tomato concentrate 6.6% , onion 3.2% , white wine 1.6% , modified corn starch 0.8% , duck fat 0.4% , cream from Normandy 0.2% , wheat flour 0.1% , shallot 0.1% , flavouring 0.0% , smoke flavouring 0.0% , salt 0.0% , sunflower oil 0.0% , sugar 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.