Bœuf aux Carottes Cuisiné au Vin de Cahors

vegetable 50.0% , cultivated mushroom 25.0% , prepared sauce 12.5% , vin rouge de Cahors 6.3% , onion 3.1% , carrot 1.6% , flavouring 0.8% , smoke flavouring 0.4% , wheat flour 0.2% , modified corn starch 0.1% , pork rind 0.0% , sunflower oil 0.0% , salt 0.0% , Thickener 25.0% , viande bovine de race Aubrac 0.0% , water 0.0% , sunflower oil 0.0% , sugar 0.0% , salt 0.0% , Stabiliser 0.0%

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