Cassoulet de Toulouse
Raynal et Roquelaure · 420 g
Ingredients
sauce 52.8% , onion 16.3% , pork rind 8.2% , carrot 5.0% , wheat flour 3.4% , duck fat 2.5% , garlic 1.9% , salt 1.5% , tomato concentrate 1.3% , pepper 1.1% , haricots blancs précuits 31.0% , saucisses de Toulouse 14.5% , egg white 0.7% , water 0.6% , salt 0.5% , sugar 0.5% , garlic 0.4% , onion powder 0.4% , pepper 0.4% , natural casing 0.3% , pork meat 0.3% , salt 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.