Poulet cèpes à la crème
Raynal et Roquelaure · 400 g
Ingredients
water 55.2% , viande de poulet traitée en salaison 23.0% , rôtie au four 23.0% , potato 21.0% , carrot 14.0% , cèpes 4.5% champignons 4.0% , cream 3.9% , corn starch 1.6% , vin blanc 1.3% farine de blé 1.3% , natural flavouring 1.1% , salt 0.9% , garlic powder 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.