Lentilles cuisinées bio fondue d'oignons
raynal et roquelaure · 400 g
Ingredients
water 47.0% , precooked lentils 31.0% , onion 5.0% , carrot 5.0% , onion 2.5% , tomato concentrate 2.5% , sunflower oil 2.5% , salt 0.3% , corn maltodextrin 0.3% , yeast extract 0.3% , leek 0.3% , concentrated carrot juice 0.3% , paprika 0.3% , herb 0.3% , tomato 0.3% , celery 0.3% , garlic 0.3% , spice extract 0.3% , pepper 0.3% , corn starch 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.