Petit Salé et Lentilles Cuisinées au Porc du Sud-Ouest
Raynal et Roquelaure · 840 g
Ingredients
precooked lentils 29.0% , water 27.0% , pork meat 25.0% , carrot 10.4% , onion 4.3% , lard 2.2% , natural flavouring 1.1% , duck fat 0.5% , wheat flour 0.3% , garlic 0.1% , salt 0.1% , sea salt 0.0% , celery powder 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.