Petit salé à l'Auvergnate et lentilles cuisinées RAYNAL ET ROQUELAURE,420g

vegetable 50.0% , carrot 7.0% , sauce 21.5% , onion 10.8% , pork rind 5.4% , lard 2.7% , duck fat 1.3% , salt 0.7% , wheat flour 0.3% , garlic 0.2% , sea salt 0.1% , pepper 0.0% , celery powder 0.0% , Pork knuckle 0.0% , water 0.0% , salt 0.0% , sugar 0.0% , Stabiliser 0.0%

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