Blanquette de veau

vegetable 46.0% , carrot 14.0% , mushroom 4.0% , prepared sauce 18.0% , UHT cream 9.0% , modified potato starch 4.5% , huile de tournesol vin blanc 2.3% , flavouring 1.1% , salt 0.6% , wheat flour 0.3% , Thickener 0.1% , veal meat 0.1% , water 0.0% , plasma de bœuf 0.0% , sel stabilisants 0.0% , Acid 0.0% , flavouring 0.0%

Translated — no label transcribed in this language yet.