Ingredients
sheep's-milk cheese 69.9% , water 15.7% , herbes de Provence 1.2% , red bell pepper 0.6% , salt 0.6% , E412 0.6% , E330 0.6% , E202 0.6% , sweetmint 10.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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