Ingredients
Lait pasteurisé à 1.5% de matières gras 56.0% , water 17.4% , milk proteins 8.9% , agave syrup 5.1% , natural vanilla flavouring 2.0% , grains de vanille 2.0% , lemon 2.0% , starch 1.9% , lactic ferments 1.6% , g 1.4% , O af M 1.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.