Ingredients
glucose syrup 56.9% , sugar 17.9% , butter 9.3% , whole milk powder 6.0% , sel de Salins-les-Bains 1.4% , Traces possible de 1.7% , gluten 1.7% , egg 1.7% , sesame 1.7% , soya 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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