Ingredients
préparation pour la pâte 84.0% , wheat flour 17.1% , sugar 8.6% , chocolate chunk 12.0% , wheat starch 3.6% , fat reduced cocoa powder 2.7% , dextrose 2.0% , E450i 1.6% , E500ii 1.3% , E415 1.1% , arôme) 16% glaçage cacao 0.9%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.