Jacquet

cereal flour 57.0% , water 17.5% , sunflower seed 3.9% , wheat gluten 4.2% , germes de maïs 2.1% , colza oil 1.7%? , brown flax seeds 1.6% , flavouring 1.6%? , durum wheat semolina 1.3% , graines de millt 1.3% , yeast 1.6% , salt 1.0% , poppyseed 0.8%? , barley flakes 0.7% , dehydrated and devitalised rye sourdough 0.0% , acerola juice 0.0% , wheat starch 0.0% , egg 0.0% , sesame seeds 0.0% , soya 0.0%?

? — listed for this product but not on the label in this language; recipes can differ by market.