Ingredients
wheat flour 50.0% , water 25.0% , rye flour 10.0% , wheat gluten 5.0% , colza oil 5.0% , yeast 2.5% , sugar 1.3% , levain de _seigle_ déshydraté et dévitalisé 0.6% , natural flavouring 0.3% , salt 0.2% , Emulsifier 0.1% , farine d'orge malté torréfié 0.0% , Preservative 0.0% , barley malt extract 0.0% , acerola juice 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.