Ingredients
Pâte à brioche 50.0% , butter 16.2% , whole egg 8.1% , water 5.0% , sugar 3.4% , yeast 2.5% , milk 1.9% , wheat gluten 1.5% , salt 1.3% , acide ascorbique saucisson 50.0% , water 0.9% , salt 0.8% , egg white 0.7% , herbs and spices 0.6% , E450 0.5% , E451 0.5% , dextrose 0.4% , glucose syrup 0.4% , E316 0.4% , E300 0.3% , natural flavouring 0.3% , E120 0.3% , E250 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.