Moelleux au Fromage Roquefort AOP et Noix
Michel Bolard · 150 g
Ingredients
cream 19.1% , whole egg 12.5% , emmental 13.0% , roquefort 12.0% , wheat flour 12.5% , milk 12.5% , potato flakes 12.5% , sunflower oil 2.6% , walnut 2.8% , salt 1.0% , olive 1.0% , nutmeg 1.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.