Le liegeois

whole milk 53.0% , cream 16.3% , water 8.2% , sugar 5.0% , whey permeate 3.4% , en poudre 2.5% , E150 2.0% , E407 1.6% , hazelnut 1.8% , chocolate 1.6% , fat reduced cocoa 0.9% , hazelnut paste 0.9% , starch 0.7% , E428 0.6% , E472b 0.5% , E472c 0.5% , flavouring 0.4% , salt 0.1% , Thickener 0.1% , Modified starch 0.1% , milk 0.1%

Translated — no label transcribed in this language yet.