Assortiment Pata Negra(saucisson, chorizo,lomo

Labeyrie

3033610002123

Ingredients

Saucisson de cebo de campo de porc ibérique 50.9% , salt 2.3% , spice 2.3% , pepper flavouring 2.3% , sucres law lait-empnudre 2.3% , Flavour enhancer 2.3% , Stabiliser 2.3% , E452i 2.3% , E451i 2.3% , Antioxidant 2.3% , E392 2.3% , Preservative 2.3% , E250 2.3% , Acidity regulator 2.3% , Chorizo de cebo de campo de porc ibérique 2.3% , salt 2.3% , paprika 2.3% , spice 2.3% , Stabiliser 2.3% , Flavour enhancer 2.3% , Antioxidant 2.3% , Preservative 2.1% , E250 1.0% , Lomo de cebo de campo de porc ibérique 0.5% , salt 0.3% , garlic 0.1% , oregano 0.1% , paprika 0.0% , soy protein 0.0% , Emulsifier 0.0% , E450iii 0.0% , E452i 0.0% , caseinate 0.0% , Preservative 0.0% , E252 0.0% , À conserver entre OOC et +80C 0.0% , À consommer dans les 2 jours après ouverture 0.0% , ASSORTMENT FIJNE VLEESWAREN VAN CEBO DE CAMPO IBERISCHE VARKENSHAM 0.0% , Ingrediënten 0.0% , iberisch varkensvlees 0.0% , zout 0.0% , kruiden 0.0% , peperaroma 0.0% , suikers smaakversterker 0.0% , Stabilisatoren 0.0% , E452i 0.0% , E451i 0.0% , antioxidants 0.0% , E392 0.0% , bewaarmiddelen 0.0% , E250 0.0% , ZUURTEREGELAAR 0.0% , iberisch varkensvlees 0.0% , zout 0.0% , suikers paprika 0.0% , kruiden 0.0% , stabilisator 0.0% , smaakversterker 0.0%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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