Bloc de foie gras de canard pointe d'Armagnac
Labeyrie · 100 g
3033610036920
Ingredients
duck foie gras 72.5% , water 14.2% , salt 1.0% , armagnac 0.8% , spice 0.4% , sugar 11.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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