Fond de volaille

potato starch 55.2% , salt 17.0% , glucose syrup 8.5% , poultry 8.8% , chicken meat 3.6% , duck fat 2.6% , sugar 2.0% , wheat flour 1.6% , yeast extract 1.3% , flavouring 1.1% , onion 3.2% , white pepper 0.8%

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