Ingredients
water 59.3% , vegetable 32.0% , _fromage blanc_ fondu Kiri 3.8% , modified corn starch 1.9% , beurre de cuisine 1.5% , salt 0.4% , Flavour enhancer 0.4% , natural flavouring 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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