Ingredients
vegetable 68.0% , water 18.1% , vermicelles cuits 8.0% , salt 0.8% , modified corn starch 0.8% , colza oil 0.5% , sugar 0.5% , butter 0.5% , de cuisine 0.5% , exhausteur de Cayenne 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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